Saturday, June 30, 2012

Day 30 - The Last Day

Chips and Salsa


I have a smile on my face as I go through the day, knowing that tomorrow, I can choose to eat whatever I fancy.  Yet, as I was shopping today in World Market, which stocks all sorts of international food goodies, including chocolates, gourmet dry goods and snacks, I did not feel compelled to buy any of it.

Today they were having a Hawaiian event and customers were invited to come and sample the new products.   I sampled some coffee and some tidbits of snacks, but it was dissappointing.  I had visions of feasting on a free Hawaiian appetizer tray to celebrate the last day of my challenge, but it was not to be.

So instead, I came home and fixed myself a plate of chips and salsa.  I simply toasted 2 corn tortillas in the toaster oven and tore them into chips.  I served them with homemade pico de gallo and some avocado slices.  This appetizer plate costs 9 cents.

Tomorrow morning is my last weigh in and I will retake my measurements and expect good news. 

Day 30

Breakfast:
Oatmeal with soy milk and mulberries
Orange

Lunch:
Egg Salad Tacos

Snack:
Coffee
Tidbits of snacks at World Market
Tortilla chips and salsa
Orangesicle

Dinner:
Chicken Soup
Orangesicle

Calories: 1350
Cost: $1.05

Weight:  XXX - 7 pounds

2 comments:

  1. May I ask what an egg salad taco is?

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  2. Hi Georgene, I smashed up a boiled egg with some avocado slices and some salt to make an "egg salad" and ate it in a toasted corn tortilla. Sound interesting? It was good!

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