Chips and Salsa
I have a smile on my face as I go through the day, knowing that tomorrow, I can choose to eat whatever I fancy. Yet, as I was shopping today in World Market, which stocks all sorts of international food goodies, including chocolates, gourmet dry goods and snacks, I did not feel compelled to buy any of it.
Today they were having a Hawaiian event and customers were invited to come and sample the new products. I sampled some coffee and some tidbits of snacks, but it was dissappointing. I had visions of feasting on a free Hawaiian appetizer tray to celebrate the last day of my challenge, but it was not to be.
So instead, I came home and fixed myself a plate of chips and salsa. I simply toasted 2 corn tortillas in the toaster oven and tore them into chips. I served them with homemade pico de gallo and some avocado slices. This appetizer plate costs 9 cents.
Tomorrow morning is my last weigh in and I will retake my measurements and expect good news.
Day 30
Breakfast:
Oatmeal with soy milk and mulberries
Orange
Lunch:
Egg Salad Tacos
Snack:
Coffee
Tidbits of snacks at World Market
Tortilla chips and salsa
Orangesicle
Dinner:
Chicken Soup
Orangesicle
Calories: 1350
Cost: $1.05
Weight: XXX - 7 pounds
May I ask what an egg salad taco is?
ReplyDeleteHi Georgene, I smashed up a boiled egg with some avocado slices and some salt to make an "egg salad" and ate it in a toasted corn tortilla. Sound interesting? It was good!
ReplyDelete